Health benefits
Garlic sprouts: activate blood circulation and remove blood stasis
Ingredients
Steamed buns ( 1 piece ) | Garlic sprouts ( 150g span> ) |
Lee Kum Kee Soybean Paste ( 1 spoon ) |
How to stir-fry steamed buns with garlic sprouts
1.Lee Kum Kee soybean paste is ready!
2. Slice the steamed buns into slices, wash the garlic sprouts and prepare!
3.Put an appropriate amount of oil in the pot and fry the steamed bun slices until crispy on both sides!
4. Serve the fried steamed buns out and set aside!
5.Cut the garlic sprouts into sections!
6. Heat the cold oil in the pan, add the minced green onion and stir-fry until fragrant!
7.Add garlic sprouts and stir-fry evenly and add Lee Kum Kee soybean paste!
8. Stir-fry for a while.Add the fried steamed buns and stir-fry quickly.Add a few A red pepper garnish!
9.Finished picture!
Tips
It’s really crispy, even after it cools down, so it’s delicious with soybean paste!
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