
Ingredients
Flour ( 300 grams ) | Pumpkin puree ( 150g ) |
Fermentation Powder ( 3g ) |
Pumpkin Rose How to make flower steamed buns

1. Pumpkin puree flour fermentation Powder synthetic dough

2.Ferment into dough

3.Take out the dough and knead to deflate the air
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4.Take making two as an example

5.Roll a piece of dough into a long strip and cut it into dumpling-like steps

6.Then roll out the stepson Form into a round dough piece

7. Press the five dough pieces together.Press the middle with chopsticks

8.Then roll it up

10.The cut side of the knife faces down.One is five dumpling wrappers rolled up and cut into two rose buns

11.Two All done

12.Put cold water into the steamer.Bring to a boil over medium heat and steam for twenty minutes.Put out the fire and cover for five minutes.

13.Plate.Beautiful rose steamed buns

9.Cut this place in the middle with a knife
Tips
The dough must be well proofed so that the roses will be full.
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