Health benefits
Eggs: Nourishing blood
Bananas: Low protein
Ingredients
Eggs ( three ) | Bread ( Four ) |
Banana ( One big ) | Butter ( a little ) |
How to make Banana Toast
1.Peel the eggs, beat them into egg liquid, and stir well;
Cut the bananas into pieces Four long strips.
2. Put the banana strips into the bread one by one.Heat oil in a pan.
3. Coat the bread evenly with egg liquid
4. Place in a pan and fry over medium heat.Fry until both sides are brown and the banana is a bit rotten and the aroma is strong, then remove from the pan.
5. If there is excess egg liquid, you can fry it into an egg pancake and add some black pepper.powder.Stack puff pastry.
6.Finished Product 1
7.Finished product 2
Tips
1.The bread is a bit hard when sandwiched with bananas.You can microwave the bread for 15 seconds in advance.
2.Butter is a bit salty and can be replaced with cooking oil.
3.The frying time must be mastered.Bananas are taken out of the pan when they first begin to rot.If they are fried for too long, they will not be so fragrant.
4.The sides of the bread are also stained with egg liquid, so the sides also need to be fried.
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