
Health benefits
Butter: low protein
Ingredients
Low-gluten flour ( 115g ) | Butter ( 75g ) |
Cranberry ( 35g ) | Powdered sugar ( 60g ) |
Whole egg liquid ( 15g ) |
How to make cranberry cookies

1. First cut the butter into thin slices, soften it for a while, and just press it with your hands.

2. While the butter is softening, prepare other ingredients and chop the prunes into small pieces.

3. Add powdered sugar to the softened butter and stir until combined.

4. Pour the egg liquid into the butter and stir to combine, then add the flour and cheese in sequence.prunes, stir well.

5. Place in the mold and freeze for about an hour.

6. After freezing for an hour, remove from the refrigerator, cut into thin slices, and place on a baking sheet There should be a gap in the middle (the oven is preheated to 165 degrees at this time)

7.Put in preheating In a good oven, the upper and lower tubes should be heated to 165 degrees for about 20 minutes.Pay attention to the last few minutes to avoid burning.
Tips
It must be placed in the refrigerator to freeze and set.The time should not be too long, otherwise everything will break.Adjust the appropriate time and temperature according to the temperature of your oven.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







