How to make margarita cookies

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  1.Weigh all the ingredients and set aside!

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  2.Soften the butter, add powdered sugar and refined salt, and stir with a mixer until uniform.

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  3.Sift in the egg yolks and continue stirring.(You can also crush the egg yolk with a spoon)

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  4. Stir the egg yolks evenly and sift.Add flour and knead until it forms a dough.Wrap in plastic wrap or a clean convenience bag and refrigerate for an hour.

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  5.After the time is up, take out the large dough and knead it into small dough in turn.Place on a baking sheet lined with greaseproof paper.Then press each small piece of dough with the pads of your fingers.Bake in the oven at 180 degrees for 20 minutes.Watch the oven temperature during the last few minutes.To avoid burning!

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  6. Doesn’t it look very appetizing, hehe! Paired with a cup of milk tea, it is simply beautiful ʘᴗʘ

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  7.It’s really delicious,ヾ(●´∇｀●)ﾉWow~

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  8. Pictures of the finished product (•̀ ⌄•́)