Health benefits
Eggs: Protect eyes and improve eyesight
Butter: Low protein
Ingredients
Eggs ( 50 grams ) | Milk or water ( 160g ) |
Low-gluten flour ( 100g ) | Powdered sugar ( 15g ) |
Butter ( 20 grams ) |
How to make crispy crepes
1.Crack the eggs one into the bowl
2.Add butter, milk and powdered sugar and mix well
3.Add flour and mix evenly
4.Over-dry once
5.Put an appropriate amount of oil into a non-stick pan, small Heat over fire and add batter
6. Fry until cooked
7.Add your favorite fruits and jam
8.It’s done, let’s eat!
9.Come to the photo
Tips
In the second step, the butter will be more difficult to mix.When you go in, you must be patient, patient, patient! When frying pancakes, use medium to low heat.High heat will make them burnt
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
